Is there anything better than the smell of fresh bread baking? Well, apart from homemade cookies and melting chocolate, I mean.
Recently I've been on a bread making kick and you can view two types of bread here. This weekend I also made a Walnut Bread and some curly bread (tpyically known in Switzerland as tresse or zopf, depending what part of the country you live in). Um ... I forgot to take pictures of these loaves and they are all gone now. Eaten up by my family. Guess they were pretty tasty.
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